Dine Around’s newest iteration, the Chamber Experience, features a curated menu and Phoenixville’s restaurant owners and chef’s joining you at the dinner table for storytelling and more. This month's Dine Around will be hosted by Lock 29 at 127 Bridge St. (Choose one of each) APPS Fried Brussel Sprouts Parmesan cheese, lemon zest, balsamic reduction Hummus Plate Toasted pita, cucumber, tomato, feta cheese, kalamata olives, roasted red peppers Street Corn Dip Cotija cheese, pickled jalapenos, tortilla chips ENTREE (Served with French Fries or Side Salad) Cheeseburger Brioche bun, lettuce, tomato, onion, cooper sharp American MCP Fried Chicken Sandwich Brioche bun, lemon aioli, lettuce, tomato Portobello Panini Portobello mushroom, roasted red peppers, basil mayo, stracciatella cheese, baby kale, toasted baguette Cuban Sandwich Pulled pork, ham, Swiss cheese, pickles, whole grain mustard, toasted baguette DESSERT (Served with Vanilla or Chocolate ice cream) Chocolate Chunk Cookies Double Chocolate Brownie Menu is as advertised. Please email [email protected] by January 7th with any dietary restrictions. All sales final. No Refunds will be provided.