Organized by The Silo
Event
Wild Mushrooms & Risotto with Chef Billy Ross
Monday, November 4th, 6:00 PM – 9:00 PM EST
In Person
Menu: Butter-and-Sage Poached Lion’s Mane and Oyster Mushrooms, Wild Mushroom Risotto, and Arborio Rice Pudding with cardamom and pistachio. Hands-On Participation. Only 16 spots available. Co-Sponsored by The Oracle Mushroom Company
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