Coffee Origin Tours

Experience Coffee at the Source

Extend your IWCA Bali Convention experience with a guided visit to a coffee-producing region in Indonesia. These optional post-convention origin tours offer a rare opportunity to step into the coffee value chain—meeting producers, visiting farms and processing facilities, and learning directly from the communities behind the cup.

Each tour is designed to balance meaningful engagement, educational value, and realistic travel logistics.

What These Tours Offer

Direct connection with coffee producers and local leaders
Insight into regional production methods and sustainability practices
Exposure to women-led and women-supported coffee initiatives
Curated, small-group experience aligned with IWCA’s mission

Tours will take place after the IWCA Convention, with final details confirmed prior to departure.

Origin Tour Options

Kintamani, Bali | 1-Day Tour

Belantih Farm

Located in the highlands of Kintamani, Belantih Farm is a family-owned, 4.5-hectare coffee plantation supplying the local retail market. This option offers the most accessible travel from Bali and provides a grounded look at small-scale coffee production within a volcanic landscape.

Best for: Attendees seeking a lower-travel, high-impact experience.

Toraja, Sulawesi | 4-Days/3-Nights Tour

Rante Karua Toraja – Sulotco

This tour visits a large-scale farm and processing facility operated by Sulotco under PT Santos Jaya Abadi, part of the Kapal Api Group. Located in Toraja, this experience highlights regional heritage coffees and centralized processing infrastructure.

Best for: Those interested in commercial production and regional export systems.
Note: Requires significant travel time.

Ciwidey, Badung District, West Java | 3-Days/2-Nights Tour

Gravfarm

Situated in Ciwidey, Gravfarm is a producer of Java Arabica coffee with a strong emphasis on sustainable land use and heritage-based production. Established in 2005, this option balances accessibility with depth of learning.

Best for: Participants looking for sustainability-focused production with manageable travel.

Travel & Logistics

Travel times vary by location (from approximately 3 hours to 8–10 hours)
Final itineraries will be confirmed once participant numbers are known
Group size may be limited to preserve experience quality
Detailed packing lists, schedules, and logistics will be shared in advance

Important Notes

Origin tours are optional and require separate registration
Tour availability may depend on minimum participation numbers
Final pricing and inclusions will be clearly communicated prior to confirmation

Reserve Your Spot

Spaces are limited. If visiting coffee origin is an important part of your IWCA experience, we encourage you to register early.

2026 Bali Coffee Origin Tours

Experience Coffee at the Source