Dine Around’s newest iteration, the Chamber Experience, features a curated menu and Phoenixville’s restaurant owners and chef’s joining you at the dinner table for storytelling and more.

This month's Dine Around will be hosted by Cafe Com Leite at 117 S. Main St.

1st Course: Mini Coxinhas – A beloved Brazilian snack, these crispy, golden-brown croquettes are filled with creamy shredded chicken and seasoned to perfection. A deliciously savory way to start the meal!

2nd Course: Brazilian Combo Plate – A true taste of Minas Gerais, featuring arroz branco (Brazilian white rice), Feijão Tropeiro (a traditional dish made with beans, cassava flour, eggs, and bacon), a flavorful chicken skewer, and a fresh side salad for a balanced and satisfying main course.

3rd Course: Passion Fruit Mousse (Gluten-Free) – A light and refreshing Brazilian dessert, made with silky-smooth passion fruit mousse, offering the perfect balance of sweetness and tropical tang.

Menu is as advertised. Please email mmccain@phoenixvillechamber.org by April 8th with any dietary restrictions.
All sales final. No Refunds will be provided.

April Dine Around

Cafe Com Leite