🌸 Savor the Equinox: A Celebration of Spring & Sanctuary 🌿

Join us for an unforgettable evening of flavor and compassion as we welcome spring with Savor the Equinox: A Celebration of Spring & Sanctuary! Celebrate the season of renewal with a specially curated plant-based menu from two of Charlotte’s finest chefs, all while supporting the rescue efforts of Cotton Branch Farm Sanctuary.

✨ When: Wednesday, March 19th | 6:00 PM
✨ Where: Bean Vegan Cuisine | Charlotte, NC
✨ Tickets: $74.99 per person

👨‍🍳 Culinary Delights by:

Chef Julia of Plant Joy – known for vibrant, plant-forward dishes that celebrate the beauty of seasonal produce.

Chef Charlie of Bean Vegan Cuisine – renowned for hearty, comforting vegan fare with a Southern twist.

Indulge in a thoughtfully crafted multi-course plant-based dinner, inspired by the freshness of spring and served with purpose. Every bite you savor helps support the pigs and residents of Cotton Branch Farm Sanctuary, bringing hope and healing to animals in need.

🌞 Celebrate the Equinox. Savor the Season. Support the Herd.

✨ Seating is limited—reserve your spot today!

At Cotton Branch, we believe that compassion begins with what’s on our plates and extends to the care of the most vulnerable animals. We can’t wait to share this special evening with you, featuring two incredible chefs and highlighting the vital work we’re doing for animals not only in the southeast but nationwide.

Reserve your spot today and celebrate with us!

Menu

I. Goat Cheese Salad with Strawberries and Pecan Brittle • Seasonal Leaves • Raspberry-Balsamic Reduction • Pecan-crusted Goat Cheese Medallion • Contains Nuts • Gluten-Free

II. Spring Surf & Turf
Chunk Steak Broil with Bearnaise and Oyster Mushroom Scallops • Twice Baked Potatoes with Whipped Brie and Confit Garlic • Grilled Asparagus and Hollandaise • Contains Soy & Nuts • Gluten-Free

III. Spring Berry Cobbler A La Mode • Contains Wheat, Soy & Nuts • GF Option Available - Cheesecake with Spring Berry Compote

Gold Sponsor:

Includes 2 tickets to the event; a shoutout on our social media platforms, including any business logo and tagging of your business, and recognition at the event

$300

Platinum Sponsor:

Includes 4 tickets to the event; a shoutout on our social media platforms, including any business logo and tagging of your business. Logo will be featured on all print materials and event pages, and there will be recognition at the event.

$600

Presenting Sponsor:

Includes 6 tickets to the event; and multiple shoutouts on our social media platforms, including any business logo and tagging of your business. Logo featured on all print materials and on the event page.

Introduction and recognition at the event.

$1,200

Savor the Equinox: A Celebration of Spring & Sanctuary

Chef Julia from Plant Joy and Chef Charlie from Bean