A PERFECT GIFT FOR YOUR LOCAL-MINDED LOVED ONES THIS VALENTINE'S DAY!

Rē is a transformative nonprofit that works through education, research and civic engagement activities to foster regenerative processes which add to the abundance and resilience of ecological, social and economic communities.

Please join us to celebrate spring and the start of the local growing season at The Barn at the Bradstreet Farm with a decedent Farm to Table Dinner. The five course meal will be locally sourced from the surrounding land and dishes will be carefully crafted by Chef Ryan Woodland of Merrimac, MA. Drinks will be a selection of Mill River Wine from grapes grown just steps outside the barn and craft beer brewed down the street at Anonymous Brewery.

For those that would like an additional personal experience on the farm, join us for an exclusive VIP farm tour, Mill River Wine tasting and a local charcuterie board hor d'oeuvre, prior to dinner. Enjoy this unique opportunity experienced alongside Rē's Co-Founder, Ashlei Laing.

Ashlei is local to the Seacoast as she grew up across the border in Newton, NH. She has soaked her feet in the soils of nearby farm, New Harmony, to help nourish the community with freshly grown, local produce. After years of international adventures and experience, including a Peace Corps position in Bulgaria, she has returned to root Rē in the Northeast.

Ticket proceeds will help support Rē and help the RēInvest Campaign get over our goal post of $ 11,000. These funds are allotted to help us build local urban gardens to provide our community with free, fresh, and chemical-free produce as a way to give back to the community, and serve as a meaningful meeting place for future cross-cultural conversations and innovative learning.

We look forward to sharing this regenerative harvest dining adventure and savor local seasonal flavors with you!

Regenerative Farm to Table Dinner

By Rē: The Regenerative School

Regenerative Farm to Table Dinner

At the Barn at the Bradstreet Farm

Team Members