In Les Cayes, Haiti, families face daily challenges accessing affordable food and stable income.

Hunger is no longer a temporary struggle-it's daily reality.

Frè ak Sè is working to change that.

We’ve partnered with Mains Paysans, a locally rooted organization led by Guypson Catalis, to build a community-based poultry and food security initiative.

This initiative is designed to create real, lasting impact.

We are launching a system that will:

Provide affordable eggs to families
Produce chicks to support local farmers
Supply access to feed and medicine
Create jobs within the community
Strengthen local agriculture

This is not just a farm.

👉 It’s a self-sustaining food system rooted in community.

In Haiti, many families—especially children—start their day with bread and coffee.

Through this initiative, we are creating an opportunity to improve nutrition by increasing access to locally produced eggs, while strengthening a system that already includes bread production through our local partner.

👉 This is how we connect real life → real solutions

Help Build a Sustainable Food System in Haiti

Feeding families, supporting farmers, and creating lasting opportunity in Les Cayes.

Team Members