In Chef's Kitchen: Chef Paige Riordan's Class
Please note: tickets are required to attend this event.
During this exciting Virtual Cooking Class you will be making Vegan Pulled BBQ Carrot Tacos with Chef Paige Riordan from Scarlet Kitchen & Lounge! Make sure you gather your ingredients, needed supplies and complete any meal prep before the class begins. You will be receiving a $25 gift card to Scarlet Kitchen and Lounge as a thank you for participating in this cooking class!
This event will be hosted digitally.
Details to view the event are private and will be provided upon ticket purchase.
Illumination Foundation presents In Chef's Kitchen - A Virtual Cooking Series
100% of the ticket proceeds will go directly back to Scarlet Kitchen & Lounge.
During this exciting Virtual Cooking Class you will be making Vegan Pulled BBQ Carrot Tacos with Chef Paige Riordan from Scarlet Kitchen & Lounge!
Meal Prep Instructions:
Chef Paige Riordan :
As Executive Chef and Owner of Scarlet Kitchen & Lounge in Rancho Mission Viejo, Paige Riordan pays homage to time-honored family recipes and East Coast classics brought to life with the finesse and flair of West Coast farm-to-table cuisine. An East Coast native, Chef Paige Riordan has cooked in some of New York’s most prestigious restaurants including Reynard at The Wythe, widely recognized for bringing farm-to-table cuisine to New York City. She attended culinary school at the Natural Gourmet Institute in New York City, where she honed her skills in holistic, plant-based cuisine guided by whole foods and wellness. Prior to attending culinary school, Riordan was a professional dancer and choreographer. For several years, she owned a dance company which performed all over New York called Scarlet Fever, which inspired the name of the restaurant. Today, Riordan takes to a new stage as Chef-Owner of Scarlet Kitchen & Lounge.