Save the date! Slow Food Hudson Valley’s Cookbook Club Potluck Series + Conversation Returns.

Sunday, May 3 | 3–6 PM (Mona/Pierre please confirm)
Creative Legion · 7 Fairview Avenue, Hudson
Ticketed event — link in bio

Members: $50
Includes a signed book at the event + electronic copy after registration
Additional member tickets: $15 (no book or PDF)

Non-Members: $60
Includes a signed book at the event + electronic copy after registration
Additional non-member tickets: $20 (no book or PDF)

Join us for an afternoon with author Trinity Mouzon Wofford, celebrating her book Eating at Home, The Nourishing Practice of Everyday Cooking. Seasonal, local ingredients. A thoughtful pantry. Simple meals, made with care.

This is a creative way to welcome the Hudson Valley’s farmers market season and to cook what’s fresh this spring. Pick a recipe, shop the ingredients, cook at home, and bring your dish to share.

“I wrote this book because of what everyday cooking really feeds us with: connection.” — Trinity Mouzon Wofford

"Join us to gather, share, and eat."

Slow Food Hudson Valley Cookbook Club Series

By Slow Food Hudson Valley

Slow Food Hudson Valley Cookbook Club Series

EATING at HOME The Nourishing Practice of Everyday Cooking - by Trinity Mouzon Wofford

Team Members